Clos la Boheme, Bordeaux Haut Medoc 2009
The Clos La Boheme 2009 has an attractive bouquet with blackberry, mint and graphite...The palate is medium-bodied with fine tannins, tightly wound red fruits with good tension on the finish...very well crafted... 3 bottles left
|
|
|
|
|
|
|
$39.99
|
|
2009 Cabernet Sauvignon - Girasole Vineyards
The 2009 Girasole Vineyards Cabernet Sauvignon will delight you with wonderful aromas of ripe blackberries, dried cranberry and cracked pepper. A great value for this cab.
|
|
|
|
|
|
|
$15.99
|
|
2009 Sol De Agosto Tinto
From Spain, This medium bodied wine has notes of berry, tart plum, and spice with soft tannins and acidity on the finish.
|
|
|
|
|
|
|
$14.99 $11.99
|
|
2010 Cotes-du-Rhone Villages Domaine des Cedres
Made from 60% Grenache, 10% Syrah, 25% Carignane grapes in the Rhône river region. classy bouquet of creamy black raspberry, underbrush, exotic spice, potpourri, and cedar.
|
|
|
|
|
|
|
$17.99
|
|
2010 Pinot Noir - Girasole Vineyards
Exhibits hues of red roses and ruby jewel tones. Wonderful aromas of strawberry, cherry and clove give way to sweet red cherries on the palate.
|
|
|
|
|
|
|
$17.99
|
|
2010 Rioja Noemus Navarrsotillo
From Spain, this wine is made from 60% Tempranillo, 20% Garnacha and 20% Mazuelo grapes. It is a young red wine, balanced and medium-bodied. This wine has a nice cherry red color with purple tones.
|
|
|
|
|
|
|
$15.99
|
|
2011 Arts & Crafts Blend NSA
From Paso Robles, California this blend of 80% Cabernet Sauvignon and 20% Sangiovese offers a nose of violets and cassis with hints of cedar and leather. With a brightness on the palate there is a succession of currants and raspberries.
|
|
|
|
|
|
|
$17.99
|
|
2011 Merlot Casa Barranca Vineyards - Ojay Valley, CA
This Merlot from California is full of contradictions and that what makes it unique. Expressions of blackberry bush, cherry and cardamom lead into a firm yet graceful mouth feel. The palate is lifted by delicate spice notes, and finishes velvet-like.
|
|
|
|
|
|
|
$18.99
|
|
2012 NSA Merlot Badger Mountain
This Vegan Merlot from Washington state presents great, complex aromas of Ranier cherries, strawberries and anise accentuated by a deep, wooded pine. The mouthfeel is intense and surprising with a burst of fresh, clean fruit.
|
|
|
|
|
|
|
$15.99
|
|
Buenas Ondas Cabernet Sauvignon Organic 2011
From San Juan in Argentina, this vegan wine is made from 100% Cabernet Sauvignon grapes. Exotic nose of loganberries with the lifted mulberry fruit flavors making a soft elegant palate. Delectable follow through full of black, spiced cherries.
|
|
|
|
|
|
|
$13.99
|
|
2011 Cotes du Ventoux Jacques Frelin
From the South of France, this vegan wine is made from Carignane, Grenache and Cinsault grapes. Hints of herbaceous laurel and thyme remind you of its Rhône origine.
|
|
|
|
|
|
|
$12.99
|
|
Buenas Ondas Malbec Organic 2011
From Caucete, a Province of San Juan in Argentina and made with 100% Malbec grapes. Lifted mulberry fruit flavors with a soft elegant palate. Exotic nose of loganberries with a delectable palate full of black, spiced cherries and a tasty finish.
|
|
|
|
|
|
|
$13.99
|
|
2010 Merlot La Marouette
From the South of France, this vegan wine is made from 100% Merlot grapes. It has a deep red color with violet reflections. This wine has an intense nose of black fruit and leather. To pair with any spicy food.
|
|
|
|
|
|
|
$14.99
|
|
2009 Bordeaux Domaine Sainte Anne
This vegan Bordeaux is made from Cabernet Sauvignon, Merlot and Petite Verdot grapes. It has aromas of flowers and black fruits followed by notes of fresh leather and vanilla. Excellent with herbs de Provence
|
|
|
|
|
|
|
$17.99
|
|
2009 Bordeaux Rouge Chateau Laubarit
This blend (50% Cabernet Sauvignon, 50% Merlot) is a great example of what Bordeaux can produce. nose of red fruit, earth, vanilla and spicy oak. Great with meat, cheese or vegan casseroles. Biodynamic & Vegan.
|
|
|
|
|
|
|
$17.99
|
|
2009 Bourgogne Pinot Noir Guy Chaumont
From Burgundy in France, this vegan wine is made from 100% Pinot Noir grapes. It has scents of raspberry, leather, and spice on the nose. This wine pairs well with roasted meat, cheeses, mushroom & hearty vegan casseroles
|
|
|
|
|
|
|
$24.99
|
|
2010 Chateau Veronique Chateau Bousquette
This blend from the South of France is medium-bodied with a jam like fruit character of cherry, plum and blackberry with a peppery finish. Created as a tribute to our founder Veronique Raskin, this wine has become our bestseller!
|
|
|
|
|
|
|
$15.99
|
|
2008 Chianti Classico, Casina di Cornia
From Italy, this wine is made of 100% Sangiovese. Classic dried cherry fruit flavors and a spicy, dry finish. Pairs well with pasta with red sauce, grilled meats and mushrooms.
|
|
|
|
|
|
|
$22.99
|
|
2009 Pinot Noir Richmond Plains
Vegan wine made from 100% Pinot Noir grapes from New Zealand. It is dark and concentraterd, full of ripe fruit flavor and with ample mouthfeel. Excellent to pair with medium cheeses & hearty stews.
|
|
|
|
|
|
|
$24.99 $19.99
|
|
2006 Dolcetto d’Asti Mario Torelli
From the Piedmont region in Italy, it is made from 100% Dolcetto grapes.This wine's spicy, fruity qualities would especially highlight antipasto and lighter Italian dishes, grilled meats and many vegetarian dishes.
|
|
|
|
|
|
|
$16.99
|
|
2009 Gamay Beaujolais Chateau de Boisfranc
From the famous Beaujolais region in France, this hearty, ripe wine is full of rich red berries and fruit flavors enhanced by aromas of vanilla and spices. 100% Gamay Noir a Jus Blanc grapes! 3 bottles left
Sold Out
$18.99
|
|
2006 Chianti Classico, Casina di Cornia
From Italy, this wine is made of 100% Sangiovese. Classic dried cherry fruit flavors and a spicy, dry finish. Pairs well with pasta with red sauce, grilled meats and mushrooms.
Sold Out
$22.99 $14.99
|