Intense aromas and delightful subtlety in this outstanding white from Haut Benauge, a distinguished Bordeaux appellation.
Semillon/Sauvignon
Certified Organic Grapes
The nose brings forth oak and vanilla, with hints of pepper. Patrick Boudon’s innovative use of carbonic maceration and full malolactic fermentation develop those fruit flavors enough to balance the oak aging. Remarkable result!
Alcohol Content: 12.5%
AGING POTENTIAL: 4 to 6 years
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2006
Viognier
La Marouette -- Serve between 46 and 50F. Ready to drink.Vin de Pays d'Oc ViognierAlcohol Content: 12.5% AGING POTENTIAL : Drink now!
2005
Muscadet
Chateau de la Fessardiere -- Alexis Sauvion is a very dedicated man. To the Earth, to his vineyard, to a certain idea and ideal of how man needs to find his place and balance among the living organisms, plants and animals, he is supposed to care for. Following Biodynamic principles he has patiently created and developed a well proportioned vineyard (60 acres) producing equally balanced wines. Grapes are always hand picked.Remarkable Muscadet from a forward thinker of the region. A light and dry wine with pleasant acidic balance. An easy marriage with seafood or pasta.VEGANAOC Muscadet Sèvre et Maine sur Lie 100% Melon de Bourgogne Alcohol Content: 12%AGING POTENTIAL: DRINK NOW! Tech Sheet
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