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BioKult Gruner Vetliner
From Austria, where this varietal is "queen", this wine is made from 100% Gruner Veltliner grapes... It has a pale silvery straw color with soft, inviting aromas of citrus, custard, minerals. Silky entry to a dryish light body with touch of white pepper $14.99
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2010 NSA Chardonnay<br>Badger Mountain
From Washington state, this wine is made from 96% Chardonnay and 4% Semillon grapes. Tantalizing flavors of key lime and Ataulfo mangos. The finish includes apple blossoms, lemon zest and toasted coconut and lingers with exotic floral and mineral notes. $10.99
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2011 NSA Rieslingl<br>Badger Mountain
This Washington state wine is made from 84% Riesling and 16% Muscat Canelli grapes. The 2010 vintage of Riesling presents a dramatic bouquet of honeysuckle and granny smith apples.Deliciously crisp with brilliant acidity. $10.99
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2010 Semillon Sauvignon Blanc  <br>Waverley Hills

From South Africa, made from 46% Simillon / 46% Sauvignon Blanc / 8% Chardonnay grapes.Ripe Tropical Fruit with Hints of lime.
$14.99
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2008 Terre di  Chieti Bianco<br>Perlage

From the Veneto region in Italy,it is made from 100% Trebbiano grapes. Light peach and pear fruit with a clean finish. This is truly a "food wine" that will appeal to everyone. This wine pairs well with light fish dishes, salads, appetizers, fruit .
$12.99
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2009  Sauvignon Blanc<br> Ventura

This 100% Sauvignon Blanc from Chile has soft aromas of grassy hay compliment. It has citrus fruit flavors and notes of mineral and clay. This wine pairs well with poultry, seafood and light cheeses.
$12.99
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Pircas Negras <br>Torrontés Organic 2010

From Argentina, made from 100% Torrontes grapes.It has scents of peach, orange blossom and melon with ripe pear and peach notes on the palate and delicate almond with the finish.To pair with light cheeses and meats.
$12.99
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2008 Viognier La  Marouette

From the Languedoc region in France, made from 100% Viognier grapes. This southern French Viognier has rich aromas of peaches, apricots and citrus. This wine is excellent as an aperitif, with Asian cuisine, vegetarian food or seafood dishes.
$13.99
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2009 Chardonnay La  Marouette

From the South of France, this wine is made from 100% Chardonnay grapes. It has a complex nose of lemon and tropical fruit. It has a smooth, buttery taste with a honey-like finish. It pairs well with seafood, light meats or alone as an aperitif.
$13.99
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2010 Sauvignon Blanc La  Marouette

From the South of France, this wine is made from 100% Sauvignon Blanc grapes. It has a fine, lively taste with floral aromas and well-rounded, citrus notes. Drink as an aperitif or with fish and shellfish.
$14.99
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Buenas Ondas <br>Chardonnay Organic 2010
From San Juan in Argentina, this wine is made with 100% Chardonnay grapes. It has a light green and hay color with golden glints. The nose brings tropical fruit with white flowers. It follows through with a voluminous fresh balance. $13.99
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Buenas Ondas <br>Torrontés Organic 2009
From San Juan in Argentina, this wine is made from 100% Torrontes grapes. This Torrontes is packed with flavors of peach, flowers, and orange citrus. It pairs best with smoked meats, mild to medium cheeses, and seafood dishes. $13.99
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2009 Rioja Blanco Noemus <br>Navarrsotillo

This Spanish wine is made from 100% Viura grapes. It has aromas of pineapple, mango and Mediterranean fruit with a ripe apple background. Perfect with seafood.
$14.99
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2010 Pinot Grigio <br>Perlage

From the Veneto region in Italy, it is made from 100% Pinot Grigio grapes.This white wine has exotic and citrus fruits aromas. The wine is best enjoyed as an aperitif, or with light pasta dishes, grilled fish, chicken or fresh seafood.
$13.99
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2007 Entre-Deux-Mers<br>Chateau Laubarit
This white Bordeaux from the famous region in France is a great example of what Entre-Deux Mers can produce! Light, fruity and refreshing, it is a nice complement to seafood plates! $15.99
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2009 Muscadet sur lie <br>Guy Bossard

From French Atlantic seacoast made from 100% Melon grapes. Light, very dry wine with good intense fruit flavors tart citrus-like. Perfect choice for lighter meals or as an aperitif.
$16.99
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2010 Sauvignon Blanc<br>Nuevo Mundo

Made from 100% Sauvignon Blanc from Chile.With delicate aromas of meadow and green tea along with soft flavors of honeydew melon,gooseberry and lime backed by nuances of wildflower and sweet herbs. Try with puree of sweet pea soup, with Dungeness crab
$16.99
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Vouvray Chenin Blanc Demi-Sec (Sweet)<br>Domaine du Petit Coteau

This Vouvray from the Loire region in France is made from 100% Chenin Blanc grapes. With rich notes of melon, nectarine, and red apple. Perfect as an aperitif, with salads, fish and white meats, and spicy oriental foods!
$17.99
$13.99
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Vouvray Chenin Blanc Sec (Dry)<br>Domaine du Petit Coteau

Made from 100% Chenin Blanc grapes from the Loire Valley.Full flavors of peach, melon and quince. Fruit forward until the finish, which presents notes of honey and vanilla. Excellent for an aperitif, shellfish, fruits, or cheeses.
$17.99
$13.99
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2007 Sauvignon Blanc <br>Richmond Plains

Made from 100% Sauvignon Blanc grapes from New Zealand.It's an intense wine with flavors from passion fruit to gooseberry. This wine pairs well with light meats, poultry and cheeses.
$19.99
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2008 Pinot Blanc <br>Eugene Meyer - Alsace

Made in the South of France from Pinot Blanc. With flavor similar to a light Chardonnay, little spicy with smooth, creamy fruit. To pair with light dishes, un-aged cheeses.
$19.99
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2009 Bourgogne Chardonnay <br>Guy Chaumont

From Burgundy in France, made from 100% Chardonnay grapes. Classic, dry white burgundy with rich buttery apple and melon fruit. This wine makes an excellent pairing choice with lighter meats and seafood.
$19.99
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2010 Pinot Blanc <br>Eugene Meyer - Alsace

Made in the South of France from Pinot Blanc. With flavor similar to a light Chardonnay, little spicy with smooth, creamy fruit. To pair with light dishes, un-aged cheeses.
$19.99
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2010 Riesling <br>Eugene Meyer - Alsace

From the Alsace region in France, tensely structured, this has a light vanilla character, packed with fruit skins, crisp and citrus.Sumptuous with exotic dishes,strong cheeses and deserts.
$23.99
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2010 Gewurztraminer <br>Eugene Meyer - Alsace

From the Alsace region in France it is robust, elegant, and full-bodied with the varietal characteristic of rose petals and lychees. Perfect as an aperitif, great with desert .
$25.99
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